Tuesday, August 27, 2013

What Are The Advantages Of Restaurant Cleaning Equipment Powered By Electricity?

electric pressure wahsers
Restaurant cleaning using an electric pressure cleaner is the easiest way to achieve spotlessly clean kitchens. An electric pressure cleaner is preferred over other types of pressure wash systems for many reasons.

1. Eco friendly

Electric pressure cleaners are powered by electricity and mostly heated by propane, which is a clean fuel. Some types of machines used for restaurant cleaning may be both powered and heated by electricity. Using these machines, you can clean different types of grime, ranging from grease to mold and food residues.

2. Electricity is an easily available power source in commercial areas

Restaurants and similar commercial locations are well connected to electric power sources, so it makes sense to invest in an electric machine for pressure cleaning if you want to undertake restaurant cleaning on a regular basis.

3. High temperature and pressure

The high temperature and pressure levels are crucial to removing grease and other dirt found in commercial kitchens. Apart from cleaning tile, stone, and brick surfaces, these pressure wash systems are also critical to achieving perfect cleanliness in areas, such as the entrance, outdoor dining spaces, and bathrooms.

Electric pressure wash systems heated by propane often feature tri-mode function, which offers three temperature options in the same system. For heavy-duty grease, you can set the temperature to as high as 330 degrees Fahrenheit. For less intensive degreasing, set the temperature to lower, at up to 210 degrees Fahrenheit. Finally, set the temperature to cold if you do not need hot water for restaurant cleaning.


Tuesday, August 6, 2013

Why Are Hood And Duct Cleaning Machines Required For Cleaning Commercial Kitchens?


There has been a need for high-quality hood and duct cleaning machines that attain high temperatures, high pressure, and have moderate flow rates. These machines are suitable for cleaning indoor areas, particularly kitchens. The most challenging part of the cleaning task is removing grease from hood and duct, as well as surfaces, such as sinks and tiles. A pressure washer system requires pressure levels of at least 1000 PSI and a flow rate of 2 GPM to achieve superior cleaning results. The moderate flow rate ensures there is no drainage problem, while the high pressure level washes off grease and grime.

Another important factor is the temperature. Daimer®'s Super Max ™ 12800 is a tri mode machine with temperature of up to 330°F. The high temperature is one of the reasons for the effectiveness of hood and duct cleaning using this machine. Heat is one of the most effective ways to eliminate grease. Hot water softens even the toughest layers of grease and helps in their fast, effective removal.

Super Max™ 12800 has other advantages. It is among Daimer®'s powerful electric pressure washing machines with an oil based heating system. It has a heavy-duty heating coil, which enables fast heating of water. The high pressure injection mode of chemical infusion facilitates the use of detergent during hood and duct cleaning. The machine has a durable trigger wand with quick disconnect mechanism to enable the operator to pause and restart machine operation quickly. A long hose enables cleaning of larger areas and also indoor areas without filling the place with fumes.

Hood and duct cleaning machines are ideal for commercial kitchen cleaning. Contractors required to remove grease and other grime from kitchen areas should invest in these hood and duct cleaning machines for greater productivity.